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Bracken

Bracken

(Summary description)Bracken is a kind of wild vegetable, that is, the tender stems or leaves of fern, also known as "Wu Nuo". Fern is a perennial herb, born on the sunny slope of the mountain or under the sparse forest. Bracken has a unique taste, cool in nature, and has the effect of removing heat and dampness. When cooking, it is often used to fry bacon or fresh pork.

Bracken

(Summary description)Bracken is a kind of wild vegetable, that is, the tender stems or leaves of fern, also known as "Wu Nuo". Fern is a perennial herb, born on the sunny slope of the mountain or under the sparse forest. Bracken has a unique taste, cool in nature, and has the effect of removing heat and dampness. When cooking, it is often used to fry bacon or fresh pork.

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蕨菜是一种野菜,即蕨的嫩茎或嫩叶,亦称“乌糯”。蕨是一种多年生草本植物,生于山下阳坡或疏林下。蕨菜味道独特,性凉,食之有去热、利湿功效。烹制时常用来炒腊猪肉或鲜猪肉。

 

Bracken is a kind of wild vegetable, that is, the tender stems or leaves of fern, also known as "Wu Nuo". Fern is a perennial herb, born on the sunny slope of the mountain or under the sparse forest. Bracken has a unique taste, cool in nature, and has the effect of removing heat and dampness. When cooking, it is often used to fry bacon or fresh pork.

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